Active ingredients
Coriander fruits contain 1 to 2% of essential oil. The main part of the essential oil consists of linalool (up to 80%), myrcene, p-cymol, terpinene, felandren, dipentene, pinene, geraniol, borneol. In addition, fruits contain 13-28% fat, 18-22% protein, 11-13% nutrients, furfural, organic acids, alkaloids, some tannins and pectic substances.
Healing properties
Coriander in traditional medicine is used to treat diseases of the gastrointestinal tract: ulcers of the stomach and duodenum, to remove gas accumulated in the intestine. Coriander is effective in relieving pain and also has disinfectant properties.
Coriander in traditional medicine is used to treat diseases of the gastrointestinal tract: ulcers of the stomach and duodenum, to remove gas accumulated in the intestine. Coriander is effective in relieving pain and also has disinfectant properties.
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